Pumpkin, carrots, beetroot, and bottle gourd are some of the vegetables that are used in the making of popular Indian sweets like halwa, barfi, kheer, and more. Here are a few of them. It is a beloved ...
A sweet filled flatbread made with a blend of lentils, jaggery, and ghee. A tasty mix of fruit and rice, simple to prepare. An easy-to-make dessert, perfect for any occasion. A soft and smooth wheat ...
Famous desserts of Chhattisgarh: छत्तीसगढ़ की पारंपरिक मिठाइयों का जायका ऐसा है, जो आपके भोजन का स्वाद और भी ज्यादा बढ़ा देता ...
Halwa is a rich Indian dish that resembles custard and is garnished with sliced or crushed almonds. It tastes pretty sweet and has a thick texture. Halwa is created and prepared in various ways all ...
A popular stuffed flatbread made with whole wheat dough and a spicy filling of grated cauliflower, spices, and herbs and served with yoghurt, pickle, or butter. Chole Bhature combines spicy chickpea ...
Curry, an integral part of Indian cuisine, evolved with diverse flavours and names across regions. From Gushtaba in Kashmir to Jholi in Uttarakhand, we explore a myriad of curry dishes that reflect ...
Moong Dal Cheela is a North Indian dish made from ground moong dal batter mixed with spices and herbs, then cooked on a griddle. Dhokla is a steamed savoury cake, made from a fermented batter of ...
Here are the most expensive Indian web shows with their reported budgets Heeramandi - Rs 200-250 crores Rudra: The Edge of Darkness - Rs 200 crores Sacred Games - Rs 100 crores (both seasons) Made in ...